Colour: Ruby red with intense violet reflections.
Aromas: The bouquet ranges from fruity notes of cherry to herbaceous and spicy notes.
Palate: Soft and fruity. Delicate tannic perceptions make it pleasant and fresh.
Pairing recommendations: Appetizers, also excellent in accompaniment to white meat dishes and goat cheese.
Degree of alcohol: 13.0%
Serving temperature: 14-15° C
